Experience the allure of Guatemala's Waykan, a coffee that whispers notes of APPLE, RIBENA, and TOFFEE with every sip. This Washed process gem is a blend of Bourbon, Catimor, Caturra, and Pache beans, grown in the vibrant highlands of Huehuetenango at altitudes ranging from 1400 to 2200 masl.
Waykan, meaning "star" or "light that shines in the sky at night," is a true testament to the dynamic character of coffees from this region. This regional lot is meticulously chosen for its pristine quality, reflecting the dedication of the indigenous population. For them, coffee isn't just a crop, it's the lifeblood of their economy, constituting around 80% of the region's livelihood.
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