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Offshoot - Workhorse Blend

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Regular price $15.00
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Description

Offshoot Coffee's Workhorse blend is the perfect pick-me-up to power through your day and one of Perth's popular coffee blends.

Crafted from a unique blend of two origins, Brazilian and El Salvador, this full-bodied coffee boasts bold caramel and cacao notes that are sure to satisfy your cravings.

Whether you take it black or with milk, this coffee is a versatile option that can be enjoyed any time of day. With Offshoot's dedication to creating a flavour experience that goes beyond the cup, you know you're getting a coffee that's more than just a beverage. So, if you're looking for a high-quality coffee that'll take your taste buds on a journey, try Offshoot Workhorse blend today and support Perth's local coffee scene!

Roast Strength
Medium
Flavour Notes
Cacao, Caramel


View more coffees by local WA roaster Offshoot!

Did you know all our coffee beans are available as a coffee subscription and the best bit you get a 5% discount! 🙌☕️ Buy your coffee beans online now and save.


Brewing Guide

Espresso

BREW RATIO - 1:2.1
(Basket Doses at 18-19g)

Does: 21g | Yield: 44g | Time: 26-30s | Temp: 93.5c

Standard Brewing Guide For Filter & AeroPress 

  • Coffee: 20g (Filter) / 15g (AeroPress)
  • Grind Size: Medium (Filter) / Medium-Fine (AeroPress)
  • Water Temperature: 94°C (201°F), just off the boil

Filter

  • Pre-rinse the filter paper with hot water.
  • Add ground coffee.
  • Bloom: Pour 50ml hot water, wait 30 seconds.
  • Pour remaining water slowly in a circular motion.
  • Enjoy!

AeroPress (1:16)

  • Use 15g coffee per 240ml water. Increase for multiple cups (example: 60g for four).
  • Bloom: Pour 50ml hot water, wait 30 seconds.
  • Pour remaining water.
  • Insert plunger, steep 1 minute.
  • Press slowly (20-30 seconds).
  • Enjoy!

Tips

  • Water Temperature: Experiment slightly below 94°C for different flavors.
  • Grind Size: Adjust for a perfect extraction time (around 30 seconds).
  • Scaling (Aeropress): The golden ratio is 1:16 (coffee:water).
  • Dilution (AeroPress): Your brew may be strong, dilute with hot water to taste. 

Offshoot Coffee's Workhorse blend is the perfect pick-me-up to power through your day and one of Perth's popular coffee blends.

Crafted from a unique blend of two origins, Brazilian and El Salvador, this full-bodied coffee boasts bold caramel and cacao notes that are sure to satisfy your cravings.

Whether you take it black or with milk, this coffee is a versatile option that can be enjoyed any time of day. With Offshoot's dedication to creating a flavour experience that goes beyond the cup, you know you're getting a coffee that's more than just a beverage. So, if you're looking for a high-quality coffee that'll take your taste buds on a journey, try Offshoot Workhorse blend today and support Perth's local coffee scene!

Roast Strength
Medium
Flavour Notes
Cacao, Caramel


View more coffees by local WA roaster Offshoot!

Did you know all our coffee beans are available as a coffee subscription and the best bit you get a 5% discount! 🙌☕️ Buy your coffee beans online now and save.


Espresso

BREW RATIO - 1:2.1
(Basket Doses at 18-19g)

Does: 21g | Yield: 44g | Time: 26-30s | Temp: 93.5c

Standard Brewing Guide For Filter & AeroPress 

  • Coffee: 20g (Filter) / 15g (AeroPress)
  • Grind Size: Medium (Filter) / Medium-Fine (AeroPress)
  • Water Temperature: 94°C (201°F), just off the boil

Filter

  • Pre-rinse the filter paper with hot water.
  • Add ground coffee.
  • Bloom: Pour 50ml hot water, wait 30 seconds.
  • Pour remaining water slowly in a circular motion.
  • Enjoy!

AeroPress (1:16)

  • Use 15g coffee per 240ml water. Increase for multiple cups (example: 60g for four).
  • Bloom: Pour 50ml hot water, wait 30 seconds.
  • Pour remaining water.
  • Insert plunger, steep 1 minute.
  • Press slowly (20-30 seconds).
  • Enjoy!

Tips

  • Water Temperature: Experiment slightly below 94°C for different flavors.
  • Grind Size: Adjust for a perfect extraction time (around 30 seconds).
  • Scaling (Aeropress): The golden ratio is 1:16 (coffee:water).
  • Dilution (AeroPress): Your brew may be strong, dilute with hot water to taste. 

Looking for great coffee in Perth?

Subscribe to all your favourite coffees in the one place and receive 5% off at the checkout or our Coffee Subscription Box will take your taste buds on a Sip-sational adventure of coffee flavours each month.

Tired of drinking the same old boring coffee every day? Get ready for a monthly adventure with the Roaster of the Month Box! Each month, we curate a selection of up to 4 new and exciting coffees from a different local WA roaster and deliver it to your door.

From unique blends to single-origin delights, you'll uncover hidden gems while supporting local Perth coffee roasters. Say goodbye to dull brews and hello to a world of flavor!

Take advantage of our top-notch customer service and hassle-free subscription. 

Shop with ease, knowing there is no minimum commitment, convenient customer portal management and the displayed price includes FREE shipping

Never worry about running out of coffee again as we bring WA’s most impressive coffees straight to your door. 

Start your coffee subscription anytime and we'll ship shortly after your start date.

Check out our Coffee Subscription Guide 

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Customer Reviews

Based on 2 reviews
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D
Debbie M.
OVERALL VIBE: 10
STRENGTH: 8
BODY (Thin to Creamy): 4
BITTERNESS: 5
Nice all rounder

Excellent! Strong enough for our morning coffees made in our moka pot. We're still new to brewing, but this has been a great tasting coffee even for us newbies.

Thanks for your review Debbie!

We are super thrilled to have you in our coffee community, how good is the Workhorse Blend

Our mission is to give you extraordinary coffees and experiences, and we're glad to be a part of your coffee story.

Thank you for choosing Perth Coffee Exchange, and we hope to see you back for many more delightful sips! ☕️

J
Jemma H.
OVERALL VIBE: 10
STRENGTH: 8
BODY (Thin to Creamy): 3
BITTERNESS: 6
Strong but smooth

This is favourite amongst my family and friends. A strong but smooth tasting blend with a beautiful chocolate aftertaste. This blend had people requesting a second cup.

Thank you for your review, Jemma!

We're thrilled to hear that Offshoot's Workhorse blend has become a favourite among your family and friends. We take pride in showcasing Sip-satioal coffees and it's fantastic to know that the beautiful chocolate aftertaste has been well-received.

Thank you for your support and for being a part of our coffee-loving community.

Cheers to many more delightful cups of coffee! ☕️