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Kaltiva - All Nighter

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Regular price $16.00
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    Embrace the twilight hours with the All Nighter Blend, the coffee that illuminates the night. This speciality blend is meticulously designed for the dreamers who burn the midnight oil, the conversationalists who find depth in the late hours, and the students who turn pages while the world sleeps.

    Origins: A Worldly Symphony

    Our head roaster, a virtuoso of the bean, has hand-selected a quartet of origins for their harmonious contrast. Guatemalan, Honduran, El Salvadoran, and Mexican beans unite in a medium roast that echoes the silent melody of the night sky.

    Flavours: A Late-Night Trio

    • Blueberry Dawn: Each sip begins with the bright, tart notes of blueberry - a vivacious wake-up call to your senses, reminiscent of the first light of dawn piercing a starlit sky.
    • Chocolate Fudge Twilight: As the night progresses, so does the taste; indulgent chocolate fudge notes envelop you in the comfort of the night's embrace, rich and full-bodied.
    • Cinnamon Roll Dusk: The final note is a sweet whisper of cinnamon roll, a flavour that lingers like the warm afterglow of sunset, a cozy end to a long night's journey.

    Brewing Guides: Your Coffee, Your Way

    • Dose 16g | Yield 32g | Time 23-25 Sec
    • Dose 18g | Yield 36g | Time 25-27 Sec
    • Dose 20g | Yield 40g | Time 27-30 Sec

    BREW RATIO - 15 - 17:1
    • 60-65g of coffee per 1000ml of water
    • For 1 cup start with 13g of coffee and 200ml of water
    • Wet and preheat the lined V60 driper and vessel with hot brewing water, then discard water from vessel.
    • Add in medium-coarse ground coffee to pre-wet filter, then bloom with water for 30 sec.
    • Gently pour in water in small circles from inward to outward, to desired volume.
    • Allow coffee to brew and draw down through filter for approximately 3:00 - 3:30 min.
    • Remove V60 dripper and discard filter ground coffee
    • Pour, serve and enjoy freshly brewed KALTIVA coffee.


    • 1 cup = 20g of coffee per 200ml of water
    • Place the syringe into AeroPress at position 4, then invert. Pre-wet filter paper in the filter cap and set aside.
    • Add in coarse ground coffee to inverted AeroPress and then carefully pour in brewing water.
    • Gently stir to ensure all ground coffee is saturated, then allow the brew to steep for 1:00 - 1:10.
    • Screw on the cap, purge head space air, and then invert the AeroPress onto a vessel and gently plunge for 30 - 40 sec.
    • Serve and enjoy your freshly brewed KALTIVA coffee. 


      Question: What makes Kaltiva - All Nighter unique?
      Answer: Kaltiva - All Nighter's uniqueness resides in its blend of hand-picked Central American beans and its vibrant flavour notes of blueberry, chocolate fudge, and cinnamon roll, crafted to energise and accompany the nocturnal hours.

      Q: Is this coffee suitable for beginners?
      A: Yes, its balanced medium-dark roast and distinct flavour notes make All Nighter ideal for novices and coffee connoisseurs alike.

      Q: What foods pair well with Kaltiva - All Nighter?
      A: The All Nighter pairs splendidly with sweet pastries, chocolate desserts, and classic breakfast dishes, enhancing both sweet and savoury flavours.

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      View more coffees by local WA roaster Kaltiva

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