Description
Get ready to experience a cup that packs a punch! Muje Mesina is an exciting Ethiopian coffee from East Guji that bursts with vibrant fruit flavours and a zingy brightness. Grown by smallholder farmers at high altitudes, these little beans deliver big, bold complexity in every sip. Carefully hand-picked, expertly fermented, and dried to perfection at the Muje Mesina washing station, this coffee is as much about quality as it is about community.
If you’re after a coffee that’s as rich in flavour as it is in heritage (with a good dose of sustainability thrown in), Muje Mesina is your new go-to. Bright, fruity, and full of character – one sip and you’ll understand why it’s turning heads in the coffee world!
Roast Strength
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Medium |
Flavour Notes
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Apricot, Orange, Brown Sugar |
Origin
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Ethiopia |
View more coffees by local WA roaster Offshoot!
Did you know all our coffee beans are available as a coffee subscription and the best bit you get a 5% discount! 🙌☕️ Buy your coffee beans online now and save.
Brewing Guide
Espresso
BREW RATIO - 1:2.35
(Basket Doses at 18-19g)
Does: 20.5g | Yield: 48g | Time: 26-30s | Temp: 93.5c
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Standard Brewing Guide For Filter & AeroPress
- Coffee: 20g (Filter) / 15g (AeroPress)
- Grind Size: Medium (Filter) / Medium-Fine (AeroPress)
- Water Temperature: 94°C (201°F), just off the boil
Filter
- Pre-rinse the filter paper with hot water.
- Add ground coffee.
- Bloom: Pour 50ml hot water, wait 30 seconds.
- Pour remaining water slowly in a circular motion.
- Enjoy!
AeroPress (1:16)
- Use 15g coffee per 240ml water. Increase for multiple cups (example: 60g for four).
- Bloom: Pour 50ml hot water, wait 30 seconds.
- Pour remaining water.
- Insert plunger, steep 1 minute.
- Press slowly (20-30 seconds).
- Enjoy!
Tips
- Water Temperature: Experiment slightly below 94°C for different flavors.
- Grind Size: Adjust for a perfect extraction time (around 30 seconds).
- Scaling (Aeropress): The golden ratio is 1:16 (coffee:water).
- Dilution (AeroPress): Your brew may be strong, dilute with hot water to taste.
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