Artem - Chiapas Decaf

Artem - Chiapas Decaf

Medium Roast
Mango, Pineapple, Papaya

Specialty coffee from Western Australia's best roasters. Each bag is carefully selected to deliver something worth savoring. Whether you're dialing in espresso or exploring filter. Fresh roasted, locally sourced, and ready to become part of your routine.

Regular price $20.00
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About this coffee

Tropical decaf that doesn't drink like a decaf.

Medium Roast | Mango, Pineapple & Papaya

A washed Bourbon and Mundo Novo grown at 1800 metres in Chiapas, Mexico, then decaffeinated. Papaya and mango lead with a pineapple lift, so it tastes juicy and clean rather than flat the way dull decaf can.

Pulls a sweet, rounded espresso and sits happily in milk, or works as an afternoon filter when you want flavour without the caffeine. Roasted medium so the fruit stays intact.

Roast
Medium
Flavours
Mango, Pineapple, Papaya
Best for
flat whites or lattes
Origin
Mexico

The roaster

Artem Coffee

Mount Pleasant

Artem began with a trip to Hawaii's coffee farms and a second-hand roaster in a Perth garage.

Darren and Tracey have spent nearly a decade obsessing over getting every batch right, so you don't have to think about it, just drink it.

Love this decaffeinated. Great flavour and very smooth.
Erin B.

How PCX works

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Start with a single coffee, or line up a few side by side in a tasting box. Going big? The Discovery Box goes up to ten as a one-off or subscription.

Find what you love

Some people enjoy variety box after box. Others notice which bag empties first and stick with it. Either way, you're drinking excellent coffee every day.

Put it on repeat

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“While we love trying new coffees each time, it's good to have a favourite to come back to.”
Anthony, verified buyer

Specialty coffee for about a dollar a cup

The same beans cafes pour for $6

Comparison PCX Cafe SupermarketOne roaster
Cost per cup from $0.85 ~$6 $0.75–$1~$1
Roasted fresh Yes No No Yes
25+ Perth roasters, one checkout Yes No No No
Compare roasters in one box Yes No No No

Espresso starting point

Dialled in on a Breville Barista Express

Dose
16.5g of fresh grounds in the basket
Yield
36-38g of espresso in the cup
Time
28 to 32 seconds, timed from the first drop
Grind
Fine, like caster sugar. Bitter and slow? Go a touch coarser. Sour and fast? A touch finer.

Tip: Start here. Not quite right? Change one thing — usually the grind — and tomorrow's cup is better. Today's is still fresh coffee.

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Questions about this coffee

What's this decaf actually like?
The fruity one: mango, pineapple and papaya in a decaf that tastes nothing like you'd expect. Decaffeinated before roasting, so the flavour does the talking.
Where does this sit for strength?
Every coffee we list sits somewhere on a range from gentle to punchy. Check the roast level above, or ask us and we'll place it for you.
How fresh is this coffee?
Our roasters roast fresh for us in small batches, and we usually dispatch within 1 to 2 business days. Coffee actually improves for the first week or so after roasting, then holds well sealed. The roast date is on the bag.
What if I don't like it?
Tell us what didn't work and we'll help you find something closer to your taste. Full policy in our help centre.
Will this work with my machine?
Yes. If you're pulling espresso, the Starting Point above gives you a dose, yield and shot time to begin from. Every machine and grinder is a little different, so expect to adjust from there.