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PCX Signature Series - Costa Rica Single Origin

PCX Signature Series - Costa Rica Single Origin

Medium Roast
Almond, Chocolate, Stone Fruit

A smooth, balanced Costa Rican for everyday milk drinks. Almond and milk chocolate, easy on any machine.

Regular price $21.00
Sale price $21.00 Regular price
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Size
Grind
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About this coffee

A smooth, balanced Costa Rican for everyday milk drinks.

Medium Roast | Almond, Stone Fruit & Milk Chocolate

Grown in Costa Rica's volcanic highlands and roasted medium for balance. Nutty almond and milk chocolate sit underneath, so a lift of juicy stone fruit keeps it from feeling flat.

Velvety enough to carry a flat white without fading, and easy to pull on a home machine. A comfortable daily cup rather than a challenge.

Roast
Medium
Flavours
Almond, Chocolate, Stone Fruit
Best for
flat whites or lattes
Origin
Costa Rica
One of ours, built to be the easy everyday pick. Balanced, smooth, nothing to fight with.
Charlie, Chief Coffee Curator
Charlie, Chief Coffee Curator

How PCX works

Get this one, or compare a few

Start with a single coffee, or line up a few side by side in a tasting box. Going big? The Discovery Box goes up to ten as a one-off or subscription.

Find what you love

Some people enjoy variety box after box. Others notice which bag empties first and stick with it. Either way, you're drinking excellent coffee every day.

Put it on repeat

Found a favourite, or love the surprise? Subscribe and it just turns up.

“While we love trying new coffees each time, it's good to have a favourite to come back to.”
Anthony, verified buyer

Specialty coffee for about a dollar a cup

The same beans cafes pour for $6

Comparison PCX Cafe SupermarketOne roaster
Cost per cup from $0.85 ~$6 $0.75–$1~$1
Roasted fresh Yes No No Yes
25+ Perth roasters, one checkout Yes No No No
Compare roasters in one box Yes No No No

Espresso starting point

Dialled in on a Breville Barista Express

Dose
16.5g of fresh grounds in the basket
Yield
36-38g of espresso in the cup
Time
28 to 32 seconds, timed from the first drop
Grind
Fine, like caster sugar. Bitter and slow? Go a touch coarser. Sour and fast? A touch finer.

Tip: Start here. Not quite right? Change one thing — usually the grind — and tomorrow's cup is better. Today's is still fresh coffee.

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Questions about this coffee

Where does this sit for strength?
This sits at the gentler end of our range. Lighter and brighter than most, at its best black or in a smaller milk drink.
How fresh is this coffee?
Our roasters roast fresh for us in small batches, and we usually dispatch within 1 to 2 business days. Coffee actually improves for the first week or so after roasting, then holds well sealed. The roast date is on the bag.
What if I don't like it?
Tell us what didn't work and we'll help you find something closer to your taste. Full policy in our help centre.
Will this work with my machine?
Yes. If you're pulling espresso, the Starting Point above gives you a dose, yield and shot time to begin from. Every machine and grinder is a little different, so expect to adjust from there.